Order now for December 5 & 6
Reserve by Wednesday, December 2 at 8:00 PM EST
Bakery items: pickup only · Saturday or Sunday preorder pickup · 8:00 AM–5:00 PM
Closed November 21–22, 2026 for regular Market Weekend. Thanksgiving Holiday Shop replaces this market: preorder by November 22 at 8 PM ET for pickup Wednesday, November 25, 8 AM–noon. Preorder only; no walk-up shopping.
Real Bread · Real Ingredients · Real Hospitality
Choose your favorites below and pay securely. Bakery orders are reserved for local pickup at The Healey Farm.
Best sellerGoods & bundles
Nine cinnamon rolls with icing, nine dinner rolls, and one sandwich sourdough loaf.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Farmhouse Cinnamon Rolls — 9: ingredients & allergensPowdered Sugar Icing: ingredients & allergensFarmhouse Dinner Rolls — 9: ingredients & allergensSourdough Sandwich: ingredients & allergens$39.99
From $14.99 · pans of 9 or 12Rolls & sweets
Soft, hand-twisted farmhouse cinnamon rolls for a breakfast worth sharing. One full pan of 9 or 12; choose with or without powdered-sugar icing. Photo shows 12 rolls without icing.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$14.99
Bread
Our soft, naturally fermented everyday sourdough loaf.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$10.99
Bread
A soft, golden farmhouse loaf made for toast and sandwiches.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$10.99
Bread
Naturally fermented with a crisp crust and open, chewy crumb.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$10.99
Sold by the panRolls & sweets
Soft farmhouse dinner rolls for family meals, gatherings, and sliders. Each quantity is one full pan.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$12.00
Rolls & sweets
A half dozen rich cocoa cookies finished with semi-sweet chocolate chips and flaky sea salt.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$15.00
Rolls & sweets
A half dozen fresh-baked cookies with butterscotch, white chocolate, and milk chocolate chips.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$15.00
Rolls & sweets
A half dozen fresh-baked farmhouse chocolate chip cookies.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$15.00
Rolls & sweets
A half dozen fresh-baked oatmeal raisin cookies.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$15.00
Rolls & sweets
A half dozen soft farmhouse cookies with colorful milk-chocolate candy pieces.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$15.00
Bread
A soft farmhouse loaf dotted with blueberries for a gently sweet, tender bite.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A rustic sourdough with blueberry sweetness and bright lemon flavor in a chewy crumb.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A savory, chewy sourdough with pepperoni and familiar pizza-inspired flavor.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A rustic, chewy sourdough with bold garlic and Italian flavor across its encrusted exterior.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A chewy sourdough loaf warmed with cinnamon and studded with sweet raisins.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A savory sourdough with cheddar richness and a lively jalapeño finish.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A hearty, savory sourdough pairing smoky bacon flavor with rich cheddar.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A soft farmhouse loaf with brown-sugar sweetness, maple flavor, and walnut crunch.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A rich chocolate sourdough filled with chocolate chips for a tender, dessert-like bite.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A rustic, chewy sourdough with savory olive flavor in every slice.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Bread
A soft farmhouse loaf ribboned with cinnamon for sweet, tender slices.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$13.99
Rolls & sweets
Sheila’s 90-year family chocolate cake recipe with homemade caramel icing.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$7.99
Rolls & sweets
A family-size farmhouse fruit crisp. Choose apple or cherry.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Apple Crisp: ingredients, allergens & weight$24.99
Pantry
Smooth, spreadable whipped honey in a sealed 6-ounce jar.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ask about ingredients & allergens before ordering$6.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$9.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$8.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$8.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$8.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$8.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$10.00
Pantry
A small-batch Bread Barn bake-at-home mix.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$10.00
Pantry
Ready-to-use powdered sugar icing.
Market Weekend · December 5 & 6 · 8 AM–5 PM
Ingredients, allergens & loaf weights$4.00
Our story · Instant digital edition
Sheila Healey’s finished four-chapter family-business memoir about faith, entrepreneurship, hospitality, and the cottage-bakery lessons that shaped The Bread Barn.
$7.99 · PDF delivered by email after paymentThe Bread Barn® · Franklin Township, Indianapolis
Preorder sourdough bread, cinnamon rolls, cookies, dinner rolls, and rotating bakery favorites from our family bakery on the southeast side of Indianapolis. Our Franklin Township pickup location welcomes neighbors from Greenwood, Beech Grove, and nearby communities.
6920 S. Combs Rd. · Indianapolis, IN 46237The current preorder menu is for December 5 & 6. Choose Saturday or Sunday pickup, 8 AM–5 PM. The Bread Barn® normally opens on the first and third weekends of the month; the current menu and schedule notices have the final word.
The current cutoff is Wednesday, December 2 at 8:00 PM EST. Preorders usually close Wednesday at 8 PM Eastern before Market Weekend. Pay securely when you order to reserve your bakery favorites.
Walk-up shopping is welcome during regular Market Weekend hours while quantities last. Preordering is the way to reserve your specific bakery favorites.
Your paid Market Weekend preorder remains reserved through Sunday at 5 PM. This weekend pickup does not apply to Thanksgiving Holiday Shop orders.
Cinnamon rolls: Warm an individual roll gently on a microwave-safe plate, starting with 10–15 seconds and checking before adding more time. Never put the foil pan in the microwave.
Bread: Keep it away from heat and direct sunlight. For longer storage, slice and freeze while fresh; toast from frozen or thaw covered.
Cherry crisp and other bakery items: Follow any storage and reheating directions supplied with your pickup. Dry mixes should be prepared according to their package directions.
“Our first visit to the farm. So far everything we’ve tried is super yummy and fresh. Looking forward to our next order.”